From its origins in Yemen, the Mokka varietal looks as exotic as it tastes. Immediately recognizable by its split-pea shaped beans, 100% Kāʻanapali Mokka is a must-try for Hawaiian coffee lovers. Roasted dark, it evokes pipe tobacco and dark chocolate. For such a full-bodied coffee, it has an amazingly smooth finish.
Click here for 100% Kāʻanapali Mokka - Darker Roast Keurig compatible pods & Nespresso-style capsules.